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100% Pure Raw Honeycomb
from the Acacia forests of Europe
Bees produce this light, floral honeycomb from the nectar of Acacia flowers
Honeybees pollinate the tall Acacia trees of Hungary and Romania that bloom with abundant white blossoms that drip with nectar. The result is some of the finest honeycomb in the world.
Honeycomb is the most raw form of honey. It is light and sweet, with notes of vanilla, and fully edible.
Pairings
The simplest way to enjoy honeycomb is to carve out a spoonful or spread it on a warm baguette with butter. Honeycomb pairs wonderfully with many types of cheese and is a beautiful addition to charcuterie.