Honey Lemonade Recipe

Nothing says summer like ice-cold lemonade, sweetened with our Gees Bees Wildflower Honey.

Honey is not only an all-natural alternative to processed sugar, it also enhances the flavour of the lemons! Tasty and better for you! It can be a littler trickier to dissolve, especially if you try to stir it directly into ice-cold water. Instead, start by making a honey simple syrup which you can use instead to sweeten it.

Ingredients

• 1/2 cup of Gees Bees Wildflower Honey

• 1 cup of fresh squeezed lemon juice

• 4 1/2 cups cold water

• Ice

Instructions

1. Make 1 cup of honey simple syrup: In a small saucepan, combine 1/2 cup of water and 1/2 cup of honey. Heat slowly to dissolve the honey - without overheating it (you don't want to destroy the beneficial properties of honey with high heating)

2. Squeeze 1 cup of fresh lemon juice

3. Stir lemon juice into 4 cups of cold water

4. Sweeten to taste with honey-simple syrup

5. Add ice and stir.

Easy squeezy lemon peasy!